
The different varieties of the Alaskan crabs possess immense commercial value and the Alaskan King crab in particular is a prized dish in the culinary world, valued as highly as caviar or vintage French wine. US and Japanese restaurants are the primary importers of Alaskan King crab in the world.
An idea of the valuation of crab fishing in Alaska can be garnered from the fact that a seasoned fisherman can hope to rope in US$50000 worth of catch in an eight-week period.
The commercial crab fishing industry in Alaska had its beginning way back in 1950. The returns were promising from the very start and the region quickly attracted hundreds of US fishing boats. The 1980s were the heydays of crab fishing in Alaska. During this period of king crab boom, the fishing boat captains regularly earned US$150000 in a season and the crab fishing boats boasted of saunas, music systems and microwaves.
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